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Wednesday, September 27, 2006

Layered Chicken

4 boned chicken breasts
4 slices bacon
4 large slices Cheddar cheese
4 large slices Swiss cheese
3 tablespoons Parmesan cheese
2 cloves garlic, chopped
pepper to taste
1 teaspoon rosemary

Fry bacon until cooked but still flexible. Place chicken in baking pan and sprinkle with spices. Layer Swiss cheese, bacon and Cheddar cheese over chicken and sprinkle with Parmesan. Cover and cook 30 minutes at 350 degrees. Remove cover and cook additional 15 minutes or until cheese is light golden brown. (tried and true)

Source:
Dinner Co-op


And Jesus answering said unto them, They that are whole need not a physician; but they that are sick. I came not to call the righteous, but sinners to repentance. Luke 5:31-32 (KJV)

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