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Monday, July 10, 2006

Cucumber and Red Pepper Salad

1 large cucumber, peeled and thinly sliced
1/2 red onion, thinly sliced
1/2 red bell pepper, seeded and diced
2 tablespoons granulated sugar
1/4 cup rice vinegar
1 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/4 cup chopped fresh cilantro

In medium shallow serving bowl, toss cucumber slices with onion slices and diced red bell pepper.

In a small bowl, combine remaining ingredients and mix well.
Drizzle salad with a dressing. Let stand at room temperature, up to 2 hours, until ready to serve.

Source:
CooksRecipes.com


Children, obey your parents in all things: for this is well pleasing unto the Lord. Colossians 3:20 (KJV)

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