MACARONI-HAM CASSEROLE

2 cups cooked elbow macaroni
3 cups diced cooked ham
1 cup shredded Swiss and/or Jack cheese
3/4 cup sliced green olives
1/2 cup finely chopped onion
1 (8 oz.) carton sour cream
3/4 cup milk
1/4 tsp dry mustard
1/4 tsp pepper
1/4 cup crushed potato chips

Combine first 5 ingredients; mix well. Combine sour cream,
milk, mustard & pepper. Add to macaroni mixture, and mix
well. Spoon mixture into a lightly greased 2-Quart baking
dish. Sprinkle with crushed potato chips. Bake at 350~ for
25 minutes.

Source:
Michael & Ms. Weslie's Recipes Online


But they that will be rich fall into temptation and a snare, and into many foolish and hurtful lusts, which drown men in destruction and perdition. 1 Timothy 6:9 (KJV)